Organic Cinnamon Black Tea – 50g

An organic black tea from India with cinnamon — a simple, warm two-ingredient blend in a 50g Mandala Leaves tin, where the spice and the tea are matched in proportions that let both be noticed. What's in the Cup Indian black tea at 84% gives the blend a strong, full foundation — this isn't a delicate tea that cinnamon overwhelms, it holds the spice as an equal partner. Cinnamon at 14% is unusually high for a flavoured tea blend — it's present as a real ingredient rather than a hint, giving the cup a distinct warm-sweet character throughout rather than just on the first sniff. Brewed black, the cinnamon brings warmth and a faint natural sweetness without added sugar; with milk, it becomes richer and closer in character to a mild masala without the complexity of other spices. It sits well as a morning tea — the black tea body is strong enough to be alerting, the cinnamon makes it feel slightly indulgent. 50g is approximately 25 cups, giving enough for sustained daily use or leisurely tasting over several weeks. Blend and Tin Organic black tea (India, 84%), cinnamon (14%). No artificial flavourings. The white Mandala Leaves tin, 6.5 × 6.5 × 7 cm. Net 50g contents; 60g overall with packaging. Brewing Steep 1–2 teaspoons in freshly boiled water for 3–5 minutes. At this cinnamon proportion, shorter steeping gives a lighter flavour; 5 minutes allows the spice to fully open. Works well with milk and a touch of honey if a sweeter cup is preferred. Can also be cold-brewed for 6–8 hours in the fridge for an iced version. Cinnamon and Tea Cinnamon in tea has roots across the Middle East, South Asia, and North Africa — added to black tea in different cultural contexts as both flavour and warmth. This blend takes a straightforward approach: two good ingredients in honest proportions. The cinnamon used is the dried bark, which releases its character gradually through the brew rather than all at once. Size and Details Tin: 6.5 × 6.5 × 7 cm. Contents: 50g. Seal after each use. Best within 12–18 months. Common Questions Is the cinnamon detectable in every sip or just the aroma? At 14%, the cinnamon is present throughout the flavour of the cup — it's not just a top note. You'll taste warmth and sweetness in addition to the black tea base, not just smell it when you lift the lid. Can I add milk to cinnamon black tea? Yes — milk softens the cinnamon slightly and creates a spiced latte-like character. Full-fat milk works best as the fat carries the cinnamon oils more effectively.